"Dom Perignon was a monk at a French abbey in the 17th century. He was also the abbey’s winemaker and is often credited (albeit erroneously) with inventing Champagne. Legend has it that upon Perignon’s first taste of the sparkling wine he shouted, “Come quickly, brothers---I’m drinking stars!” Today there are typically three different methods that are used to make these bubbles…some are less magical than others. Let’s begin with the most magical."
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