Custom Search
Showing posts with label tasting. Show all posts
Showing posts with label tasting. Show all posts

Tuesday, April 4, 2017

Neuroenology: How The Brain Creates The Taste Of Wine

Learn more or buy this book:  Neuroenology: How the Brain Creates the Taste of Wine

In his new book, Gordon M. Shepherd expands on the startling discovery that the brain creates the taste of wine. This approach to understanding wine's sensory experience draws on findings in neuroscience, biomechanics, human physiology, and traditional enology. Shepherd shows, just as he did in Neurogastronomy: How the Brain Creates Flavor and Why It Matters, that creating the taste of wine engages more of the brain than does any other human behavior.




Return Home:  The Golf Foodie Blog - http://golffoodie.blogspot.com/

You might be interested in these items:

Pulaski Tickets and Tours - Plan Your Next Getaway - We love this book and travel website!

Wine Lovers Dishwasher Magnet
Dishwasher magnet for wine lovers

Monday, September 19, 2011

Rose Cut Wine Bar Tastings

Updated August 22, 2022

The Rose Cut wine bar is no longer open.

---  the original post follows below  ---

The 4th wine bar to open in my neighborhood. They offer tastings, and wines by the glass or bottle.

Rose Cut wine bar now open - Events and Tastings:  'via Blog this'

It's great that we've got choices in just a few short city blocks of 94114:
Return Home:  The Golf Foodie Blog - http://golffoodie.blogspot.com/

Sunday, August 28, 2011

Livermore Valley Wine Tasting

We spent this past Saturday with friends on a Livermore wine tasting tour.  What a fun time!

We made it to 4 wineries:
  1. Crooked Vine and Stoney Creek
  2. Wente
  3. Rios Lovell
  4. Concannon
If you love Petite Sirah, there was plenty to be had.

For more information:

Enhanced by Zemanta

Friday, February 25, 2011

Wine Writers About Wine As Art

Twitter logo initialImage via Wikipedia
Everybody's talking about this Vinography: a wine blog post, A Short Conversation Between Wine Writers About Wine as Art. Or Not.

If you enjoy reading about wine, it's worth following the thread.

In case you can't get enough, jump right into the ongoing conversation on Twitter:  Vinography

Return Home:  The Golf Foodie Blog - http://golffoodie.blogspot.com/


Monday, August 30, 2010

Air Travel Affects Taste Buds

According to the article:

"When’s the last time you enjoyed your in-flight meal? Your answer is probably “never.” And with the first weekend in August being one of the busiest times of year to fly, flight attendants are likely bracing themselves for a new onslaught of complaints about flavorless airline grub.

But is in-flight food really so bad, or is our perception of it just a little off? As it turns out, there’s a scientific reason why food is less savory at 30,000 feet."

Read the full source article:   One reason airline food is so bad? Your own tastebuds - NBC News

Return Home:  The Golf Foodie Blog - http://golffoodie.blogspot.com/

- - -

You might be interested in these items:

Pulaski Tickets and Tours - Plan Your Next Getaway - We love this book and travel website!

Wine Lovers Dishwasher Magnet
Dishwasher magnet for wine lovers

Tuesday, August 24, 2010

Taste Buds Gone Bad From Pine Nuts

Pine nutsImage via WikipediaI love food and I love wine.  Heaven forbid my taste buds should get out of whack.  If you're a foodie too, you should know about "Pine Mouth." I learned about this syndrome from this ABC news article, 'Pine Mouth': How Pine Nuts Can Ruin Tastebuds for Weeks - Some Pine Nuts Lead to Temporary 'Pine Mouth Syndrome'

Apparently, awareness about this is growing, as evidenced by this Journal of Toxicology article, "Pine mouth" syndrome: cacogeusia following ingestion of pine nuts (genus: pinus). An emerging problem?

Return Home:  The Golf Foodie Blog - http://golffoodie.blogspot.com/